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'Little Star' biscuits

Our Work > Baking

'Little Star'

Little star, little star, as you shine, as you shine
in the beautiful moonlit sky,
you are making us think of the dear little child
who came from the mansions on high.

Little star……little star….shining now as our carol we sing
Little star…little star…you are shining for Jesus your King

Little star, little star, were you shining that night
when the King in a manger lay?
Did you shine over Him as he slept in the stall.
His head on a pillow of hay?

Little star……little star….shining now as our carol we sing
Little star…little star…you are shining for Jesus your King


'Little Star' biscuits

Ingredients:
4ozs butter
4ozs castor sugar
8ozs plain flour, sieved

Method:
1. Pre-heat the oven to Gas Mark 5, 180degrees C
2. Cream the butter and the sugar
3. Slowly add. the flour to the mixture
4. Turn out onto a lightly floured board and knead a little to form a smooth dough
5. Roll out fairly thinly. Using a star-shaped cutter cut out shapes and place carefully on sheet of baking paper on a baking tray. Mixture makes about 15 biscuits
6. Bake for 10 mins approx. Cool on a wire tray
7. When cool dunk one end of star into some melted chocolate and sprinkle with hundreds and thousands!


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